When you start to read the recipe for these cookies you will be amazed they only have 5 ingredients and flour is not one of them. I don’t mean to confuse you but there is not flour of any kind in the cookies but they are some of the best tasting cookies you will ever taste – look out Pillsbury 🙂 My mom found these cookies and made them for my daughter but we had to sample them to see how they were and I can’t believe I gave my daughter the rest of the plate (minus about 6)! Yes, they were that good! Enjoy!!!! For comments/questions email email@example.com
Gluten Free Peanut Butter Cookies
1 cup peanut butter (can use Better n’ Peanut Butter)
1 cup sugar
1 egg or 1/4 cup Egg Beaters
1 teaspoon vanilla
1/2 cup chopped peanuts
Preheat oven to 325 degrees
Mix sugar, peanut butter, egg and vanilla until well blended.
Form into a 1 tablespoon balls and place on parchment paper lined cookie sheet. Flatten with a fork making a cross pattern. Sprinkle with crushed peanuts.
Bake 10-12 minutes (depending on oven) or until light brown. Cool for 2 minutes on pan before you remove them to a rack to finish cooling important so the cookie can set up.